SproutCraft is currently closed due to a recent split in partership and will be relocating to a new space in the near future. Sproutcraft is now available for catering, personalized weekly meal plans and private trainings. Please stay informed via Facebook for information concerning classes and events held by SproutCraft.

SproutCraft specializes in sustainable foods. Our ingredients are sourced locally, organic, and fair trade.  This guarantees that the freshest, highest quality products go into everything we create. 

We specialize in raw vegan and some lightly cooked cuisine. Wiith the exception of rejuvalac and nama shoyu (soy sauce), we use entirely gluten-free ingredients

We brew healing tonics: kombucha, rejuvalac, and coconut water kefir. We make different cultured vegan nut cheeses, sprouted breads, and seed wraps. We also, grow our own micro-greens and other green sprouts.            

Come and learn about living foods and nutrition at one of our many classes!  Check our Facebook page or join our mailing list for more information, or email us at SproutCraftNYC@gmail.com.